All processes are carefully made Takayama Chasen by Chasen maker „Suikoen. 
Select your Chasen with 80 Tips or 100 Tips
The characteristic of the true chasen is that the egg-shaped curve cuts not only the tip but also the entirety, finished thinly and elastic, optimal to make fine matcha.
It is said that there are only about 15 chasen craftsmen in Japan today, and the highly skilled Takayama chasen is extremely skinful, and an excellent tool for making fine and smooth matcha. It is carefully made to be used for a long time.